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1by Schlatter, Daniel C Bakker, Matthew G Bradeen, James M Kinkel, Linda L Published in Ecology (Durham) (01.01.2015)“...Plant species, plant community diversity and microbial interactions can significantly impact soil microbial communities, yet there are few data on the...”
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2by Bakker, Matthew G Published in Molecular ecology resources (01.05.2018)“...Microbial ecology has been profoundly advanced by the ability to profile complex microbial communities by sequencing of marker genes amplified from...”
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3by Matthew G. Bakker Daniel K. Manter Amy M. Sheflin Tiffany L. Weir Jorge M. Vivanco Published in Plant and soil (01.01.2012)“...Background The need to enhance the sustainability of intensive agricultural systems is widely recognized One promising approach is to encourage beneficial...”
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4by Matthew G. Bakker Jacqueline M. Chaparro Daniel K. Manter Jorge M. Vivanco“...Background and aims It has frequently been shown that plants interact with soils to shape rhizosphere microbiomes. However, previous work has not distinguished...”
edited by Yao, Huaiying Zhu, Yongguan
Published in Plant and soil (01.07.2015)
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5by Kinkel, Linda L Bakker, Matthew G Schlatter, Daniel C Published in Annual review of phytopathology (2011-00-00)“...This review explores a coevolutionary framework for the study and management of disease-suppressive soil microbial communities. Because antagonistic microbial...”
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6by Bakker, Matthew G Otto-Hanson, Lindsey Lange, A.J Bradeen, James M Kinkel, Linda L Published in Soil biology & biochemistry (01.10.2013)“...Plant–soil feedbacks are important to productivity and plant community dynamics in both natural and managed ecosystems. Among soil bacteria, the Streptomyces...”
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7by Xing-Feng Huang Matthew G. Bakker Timothy M. Judd Kenneth F. Reardon Jorge M. Vivanco Published in Microbial ecology (01.04.2013)“...Diets shape the animal gut microbiota, although the relationships between diets and the structure of the gut microbial community are not yet well understood...”
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8“...ABSTRACT Endophytic microbiota are potentially useful plant symbionts for conferring biotic or abiotic stress tolerance. Common approaches to identify...”
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9by Bakker, Matthew G Schlatter, Daniel C Otto‐Hanson, Lindsey Kinkel, Linda L Published in Molecular ecology (01.03.2014)“...A conceptual model emphasizing direct host–microbe interactions has dominated work on host‐associated microbiomes. To understand plant–microbiome associations,...”
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10by Dayakar V. Badri Gaston Zolla Matthew G. Bakker Daniel K. Manter Jorge M. Vivanco Published in The New phytologist (01.04.2013)“...It is known that environmental factors can affect the biosynthesis of leaf metabolites. Similarly, specific pairwise plant–microbe interactions modulate the...”
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11by Ryan, Matthew R Crews, Timothy E Culman, Steven W DeHaan, Lee R Hayes, Richard C Jungers, Jacob M Bakker, Matthew G Published in Bioscience (01.04.2018)“...Abstract Plant breeders are increasing yields and improving agronomic traits in several perennial grain crops, the first of which is now being incorporated...”
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12by Ding, Yezhang Weckwerth, Philipp R Poretsky, Elly Murphy, Katherine M Sims, James Saldivar, Evan Christensen, Shawn A Char, Si Nian Yang, Bing Tong, Anh-Dao Shen, Zhouxin Kremling, Karl A Buckler, Edward S Kono, Tom Nelson, David R Bohlmann, Jörg Bakker, Matthew G Vaughan, Martha M Khalil, Ahmed S Betsiashvili, Mariam Dressano, Keini Köllner, Tobias G Briggs, Steven P Zerbe, Philipp Schmelz, Eric A Huffaker, Alisa Published in Nature plants (01.11.2020)“...Specialized metabolites constitute key layers of immunity that underlie disease resistance in crops; however, challenges in resolving pathways limit our...”
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13by Bakker, Matthew G Bradeen, James M Kinkel, Linda L Published in FEMS microbiology ecology (01.03.2013)“...Abstract We investigated soil streptomycete communities associated with four host plant species (two warm season C4 grasses: Andropogon gerardii,Schizachyrium...”
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14by Neilsen, Denise Bakker, Matthew Van der Gulik, Ted Smith, Scott Cannon, Alex Losso, Istvan Warwick Sears, Anna Published in Frontiers in environmental science (03.08.2018)“...Regional water managers face challenges managing water demand and supply in response to climate change. In British Columbia (BC), < 5% of the total land...”
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15by Bakker, Matthew G Looft, Torey Alt, David P Delate, Kathleen Cambardella, Cynthia A Published in Canadian journal of microbiology (20180000)“...Understanding how soil microbiomes respond to management is essential to maximizing soil health. We contrasted microbiomes in bulk soil under long-term organic...”
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16by Schenck, Lara A Bakker, Matthew G Moorman, Thomas B Kaspar, Thomas C Published in Renewable agriculture and food systems (01.04.2019)“...Cover crops can offer erosion protection as well as soil and environmental quality benefits. Cereal rye (Secale cereale L.) is the most commonly used winter...”
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17by Acharya, Jyotsna Bakker, Matthew G Moorman, Thomas B Kaspar, Thomas C Lenssen, Andrew W Robertson, Alison E Published in Canadian journal of plant pathology (02.10.2018)“...Corn seed is treated with various fungicide active ingredients that target several fungal and oomycete genera in the corn seedling disease complex. In this...”
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18by Chaparro, Jacqueline M Badri, Dayakar V Bakker, Matthew G Sugiyama, Akifumi Manter, Daniel K Vivanco, Jorge M“...Plant roots constantly secrete compounds into the soil to interact with neighboring organisms presumably to gain certain functional advantages at different...”
edited by Wu, Keqiang
Published in PloS one (2013-00-00)
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19by Bakker, Matthew G Brown, Daren W Kelly, Amy C Kim, Hye-Seon Kurtzman, Cletus P Mccormick, Susan P O'Donnell, Kerry L Proctor, Robert H Vaughan, Martha M Ward, Todd J Published in Canadian journal of plant pathology (03.04.2018)“...Due to health risks and economic losses associated with mycotoxins produced by Fusarium species, there is a compelling need for an improved understanding of...”
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20by Bakker, Matthew G Moorman, Thomas B Kaspar, Thomas C Manter, Daniel K Published in Phytobiomes journal (01.01.2017)“...The dynamics of microbial communities associated with dying cover crops are of interest because of potential impacts on disease in a subsequent crop, and...”