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  • Your search results: "Di Matteo, Antonio"
Showing 1 - 20 results of 54 for search '"Di Matteo, Antonio"', query time: 1.40s Narrow search
  • 1
    Cover Image Journal Article
    Quantitative trait loci pyramiding for fruit quality traits in tomato
    by Sacco, Adriana   Sacco, Adriana   Di Matteo, Antonio   Di Matteo, Antonio   Lombardi, Nadia   Lombardi, Nadia   Trotta, Nikita   Trotta, Nikita   Punzo, Biancavaleria   Punzo, Biancavaleria   Mari, Angela   Mari, Angela   Barone, Amalia   Barone, Amalia Published in Molecular breeding (01.01.2013)
    “...Fruit quality is a major focus for most conventional and innovative tomato breeding strategies, with particular attention being paid to fruit antioxidant...”
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  • 2
    Cover Image Journal Article
    Alpha and Beta-diversity of Microbial Communities Associated to Plant Disease Suppressive Functions of On-farm Green Composts
    by Pane, Catello   Sorrentino, Roberto   Scotti, Riccardo   Molisso, Marcella   Di Matteo, Antonio   Celano, Giuseppe   Zaccardelli, Massimo Published in Agriculture (Basel) (04.04.2020)
    “...Green waste composts are obtained from agricultural production chains; their suppressive properties are increasingly being developed as a promising biological...”
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  • 3
    Cover Image Journal Article
    Heterozygosity at the A625C Polymorphic Site of the MyD88 Gene Is Associated with Mycobacterium bovis Infection in Cattle
    by Rosanna Capparelli   Francesco De Chiara   Nunzia Nocerino   Chiara Medaglia   Rosa Di Costanzo   Luigi Ramunno   Federico Capuano   Francesco Casalinuovo   Antonio Di Matteo   Domenico Iannelli
    edited by Urban, J. F
    Published in Infection and Immunity (01.06.2013)
    “...Classifications Services IAI Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit...”
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  • 4
    Cover Image Journal Article
    Characterization of autochthonous sweet cherry cultivars (Prunus avium L.) of southern Italy for fruit quality, bioactive compounds and antioxidant activity
    by Di Matteo, Antonio   Russo, Rosa   Graziani, Giulia   Ritieni, Alberto   Di Vaio, Claudio Published in Journal of the science of food and agriculture (01.07.2017)
    “...BACKGROUND Characterizing germplasm collections of autochthonous cultivars for fruit quality traits could be a successful approach for selection, improvement...”
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  • 5
    Cover Image Journal Article
    Variations of peel essential oils during fruit ripening in four lemon (Citrus limon (L.) Burm. F.) cultivars
    by Di Rauso Simeone, Giuseppe   Di Matteo, Antonio   Rao, Maria Antonietta   Di Vaio, Claudio Published in Journal of the science of food and agriculture (15.01.2020)
    “...BACKGROUND Lemon processing procedures yield a significant amount of waste as peels, which are 57% of processed lemons and represent a possible source of...”
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  • 6
    Cover Image Journal Article
    Evaluation of fruit quality, bioactive compounds and total antioxidant activity of flat peach cultivars
    by Di Vaio, Claudio   Marallo, Nadia   Graziani, Giulia   Ritieni, Alberto   Di Matteo, Antonio Published in Journal of the science of food and agriculture (15.08.2015)
    “...BACKGROUND Fruit quality traits (fresh weight, dry weight, soluble solids content, titratable acidity and firmness) as well as the content of bioactive...”
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  • 7
    Cover Image Journal Article
    The ascorbic acid content of tomato fruits is associated with the expression of genes involved in pectin degradation
    by Di Matteo, Antonio   Sacco, Adriana   Anacleria, Milena   Pezzotti, Mario   Delledonne, Massimo   Ferrarini, Alberto   Frusciante, Luigi   Barone, Amalia Published in BMC plant biology (06.08.2010)
    “...High levels of ascorbic acid (AsA) in tomato fruits provide health benefits for humans and also play an important role in several aspects of plant life...”
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  • 8
    Cover Image Journal Article
    Accumulation of Ascorbic Acid in Tomato Cell Culture: Influence of the Genotype, Source Explant and Time of In Vitro Cultivation
    by Minutolo, Maria   Chiaiese, Pasquale   Di Matteo, Antonio   Errico, Angela   Corrado, Giandomenico Published in Antioxidants (07.03.2020)
    “...The production and commercialization of natural antioxidants is gaining increasing importance due to their wide range of biological effects and applications...”
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  • 9
    Cover Image Journal Article
    Accelerating Tomato Breeding by Exploiting Genomic Selection Approaches
    by Cappetta, Elisa   Andolfo, Giuseppe   Di Matteo, Antonio   Barone, Amalia   Frusciante, Luigi   Ercolano, Maria Raffaella Published in Plants (Basel) (18.09.2020)
    “...Genomic selection (GS) is a predictive approach that was built up to increase the rate of genetic gain per unit of time and reduce the generation interval by...”
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  • 10
    Cover Image Journal Article
    Characterisation of ground motion recording stations in the Groningen gas field
    by Noorlandt, Rik   Kruiver, Pauline P   de Kleine, Marco P.E   Karaoulis, Marios   de Lange, Ger   Di Matteo, Antonio   von Ketelhodt, Julius   Ruigrok, Elmer   Edwards, Benjamin   Roiguez-Marek, Aian   Bommer, Julian J   van Elk, Jan   Doornhof, Dirk Published in Journal of seismology (01.05.2018)
    “...The seismic hazard and risk analysis for the onshore Groningen gas field requires information about local soil properties, in particular shear-wave velocity...”
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  • 11
    Cover Image Journal Article
    Transcriptome and metabolome of synthetic Solanum autotetraploids reveal key genomic stress events following polyploidization
    by Carlo Fasano   Gianfranco Diretto   Riccardo Aversano   Nunzio D'Agostino   Antonio Di Matteo   Luigi Frusciante   Giovanni Giuliano   Domenico Carputo Published in The New phytologist (01.06.2016)
    “...Polyploids are generally classified as autopolyploids, derived from a single species, and allopolyploids, arising from interspecific hybridization. The former...”
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  • 12
    Cover Image Journal Article
    Comparative Transcriptomic Profiling of Two Tomato Lines with Different Ascorbate Content in the Fruit
    by Di Matteo, Antonio   Sacco, Adriana   De Stefano, Rosalba   Frusciante, Luigi   Barone, Amalia Published in Biochemical genetics (01.12.2012)
    “...In recent years, interest in tomato breeding for enhanced antioxidant content has increased as medical research has pointed to human health benefits from...”
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  • 13
    Cover Image Journal Article
    Management of nonvalvular atrial fibrillation : A comprehensive approach
    by Iuliano, Luigi   Di Matteo, Antonio   Straface, Giuseppe Published in Indian journal of medical sciences (31.12.2009)
    “...Atrial fibrillation is the most common arrhythmia in clinical practice, may coexist with conditions common to both cardiovascular and noncardiovascular...”
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  • 14
    Cover Image Journal Article
    AFLP analysis to assess genomic stability in Solanum regenerants derived from wild and cultivated species
    by Aversano, Riccardo   Di Dato, Francesco   Di Matteo, Antonio   Frusciante, Luigi   Carputo, Domenico Published in Plant biotechnology reports (01.07.2011)
    “...The cultivated potato as well as its tuber-bearing relatives are considered model plants for cell and tissue culture, and therefore for exploiting the genetic...”
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  • 15
    Cover Image Journal Article
    Resistance to Ralstonia solanacearum of Sexual Hybrids Between Solanum commersonii and S. tuberosum
    by Carputo, Domenico   Aversano, Riccardo   Barone, Amalia   Di Matteo, Antonio   Iorizzo, Massimo   Sigillo, Loredana   Zoina, Astolfo   Frusciante, Luigi Published in American journal of potato research (01.06.2009)
    “...This research was carried out to study the levels of bacterial wilt resistance and genetic diversity of (near)pentaploid sexual hybrids between S. commersonii...”
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  • 16
    Cover Image Journal Article
    Morphological characteristics, ascorbic acid and antioxidant activity during fruit ripening of four lemon (Citrus limon (L.) Burm. F.) cultivars
    by Di Matteo, Antonio   Di Rauso Simeone, Giuseppe   Cirillo, Aurora   Rao, Maria A   Di Vaio, Claudio Published in Scientia horticulturae (27.01.2021)
    “...•Ascorbic acid in lemon juice significantly decreased along ripening stages.•The juice antioxidant activity correlated with the ascorbic acid...”
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  • 17
    Cover Image Journal Article
    Epistatic interaction between MyD88 and TIRAP against Helicobacter pylori
    by Fulgione, Andrea   Di Matteo, Antonio   Contaldi, Felice   Manco, Rosanna   Ianniello, Flora   Incerti, Guido   De Seta, Massimiliano   Esposito, Nicolino   Crasto, Antonio   Iannelli, Domenico   Capparelli, Rosanna Published in FEBS letters (01.07.2016)
    “...The genes MyD88 and TIRAP encode the adaptor proteins MyD88 and TIRAP. TIRAP plays the crucial role of activating the MyD88‐dependent pathway, which in turn...”
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  • 18
    Cover Image Journal Article
    Identification of candidate genes for phenolics accumulation in tomato fruit
    by Di Matteo, Antonio   Ruggieri, Valentino   Sacco, Adriana   Rigano, Maria Manuela   Carriero, Filomena   Bolger, Anthony   Fernie, Alisdair R   Frusciante, Luigi   Barone, Amalia Published in Plant science (Limerick) (01.05.2013)
    “...► A tomato introgression line exhibiting high phenolics fruit content was selected. ► Candidate genes involved in vacuolar phenolics accumulation were...”
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  • 19
    Cover Image Journal Article
    Fractional flow reserve in patients with chronic kidney disease and severe arterial hypertension: one size does not fit all
    by Del Prete, Armando   Della Rocca, Domenico G   Calcagno, Simone   Di Pietro, Riccardo   Di Matteo, Antonio   Versaci, Francesco Published in Minerva cardioangiologica (01.06.2020)
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  • 20
    Cover Image Journal Article
    Evaluation of fruit quality, bioactive compounds and total antioxidant activity of flat peach cultivars: Evaluation of characteristics of flat peach cultivars
    by Di Vaio, Claudio   Marallo, Nadia   Graziani, Giulia   Ritieni, Alberto   Di Matteo, Antonio Published in Journal of the science of food and agriculture (15.08.2015)
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