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  • Your search results: "Humans"
Showing 1 - 20 results of 45,185,591 for search '"Humans"', query time: 3.59s Narrow search
  • 1
    Cover Image eBook
    Human Embryology and Developmental Biology
    5
    by Carlson, Bruce
    01.01.2014
    “...Master the concepts you need to know with Human Embryology and Developmental Biology. Dr. Bruce M. Carlson's clear explanations provide an easy-to-follow "road...”
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  • 2
    Cover Image Book
    The United Nations Security Council in the age of human rights
    by Genser, Jared   Stagno Ugarte, Bruno
    edited by Genser, Jared ¬[Hrsg.]

    2014
    “..."The United Nations Security Council in the Age of Human Rights is the first comprehensive look at the human-rights dimensions of the work of the only body...”
    Description of contents
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    Holdings Uni Bonn
  • 3
    Cover Image Journal Article
    Long-term kinetics of daidzein and its main metabolites in human equol-producers after soymilk intake: identification of equol-conjugates by UPLC-orbitrap-MS and influence of the n...
    by Gardana, Claudio   Simonetti, Paolo Published in International journal of food sciences and nutrition (19.05.2017)
    “...The main aim of the study was to establish in vivo a correlation between equol (EQU) production and a number of intestinal bacteria able to perform the...”
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  • 4
    Cover Image Journal Article
    Short-term high-fat meal intake alters the expression of circadian clock-, inflammation-, and oxidative stress-related genes in human skeletal muscle
    by Budai, Zsófia   Balogh, László   Sarang, Zsolt Published in International journal of food sciences and nutrition (18.08.2019)
    “...Dietary food, depending on timing, amount and composition can influence gene expression in various tissues. Here, we investigated the effect of high-fat meal...”
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  • 5
    Cover Image Journal Article
    Mediterranean diet adherence in the Mediterranean healthy eating, aging and lifestyle (MEAL) study cohort
    by Marventano, Stefano   Godos, Justyna   Platania, Alessio   Galvano, Fabio   Mistretta, Antonio   Grosso, Giuseppe Published in International journal of food sciences and nutrition (02.01.2018)
    “...A decline in adherence to the Mediterranean dietary pattern has been observed over the last years. The aim of this study was to assess the level of adherence...”
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  • 6
    Cover Image Journal Article
    Potato consumption and cardiovascular disease risk factors among Iranian population
    by Khosravi-Boroujeni, Hossein   Mohammadifard, Noushin   Sarrafzadegan, Nizal   Sajjadi, Firouzeh   Maghroun, Maryam   Khosravi, Alireza   Alikhasi, Hassan   Rafieian, Mahmoud   Azadbakht, Leila Published in International journal of food sciences and nutrition (01.12.2012)
    “...Background: Previous studies investigated the effects of dietary glycaemic index and glycaemic load on cardiovascular risk factors. Little evidence is...”
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  • 7
    Cover Image Journal Article
    Is coffee consumption associated with a lower level of serum C-reactive protein? A meta-analysis of observational studies
    by Zhang, Yi   Zhang, Dian-Zhong Published in International journal of food sciences and nutrition (17.11.2018)
    “...The association between coffee consumption and the level of C-reactive protein (CRP) has been evaluated in several epidemiological studies with conflicting...”
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  • 8
    Cover Image Journal Article
    The Mediterranean healthy eating, ageing, and lifestyle (MEAL) study: rationale and study design
    by Grosso, Giuseppe   Marventano, Stefano   D'Urso, Maurizio   Mistretta, Antonio   Galvano, Fabio Published in International journal of food sciences and nutrition (04.07.2017)
    “...There is accumulating evidence suggesting that Mediterranean lifestyles, including nutrition and sleeping patterns as well as social integration, may play a...”
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  • 9
    Cover Image Journal Article
    Dietary sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyle (MEAL) study cohort
    by Godos, Justyna   Marventano, Stefano   Mistretta, Antonio   Galvano, Fabio   Grosso, Giuseppe Published in International journal of food sciences and nutrition (18.08.2017)
    “...The aim of this study was to estimate the dietary intake and major food sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyles (MEAL)...”
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  • 10
    Cover Image Journal Article
    Adherence to the Dietary Approaches to Stop Hypertension (DASH) and risk of Nonalcoholic Fatty Liver Disease
    by Hekmatdoost, Azita   Shamsipour, Ali   Meibodi, Mohammad   Gheibizadeh, Newsha   Eslamparast, Tannaz   Poustchi, Hossein Published in International journal of food sciences and nutrition (16.11.2016)
    “...This case-control study was conducted to examine the association between adherence to the Dietary Approaches to Stop Hypertension (DASH) diet and risk of...”
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  • 11
    Cover Image Journal Article
    Validation of a literature-based adherence score to Mediterranean diet: the MEDI-LITE score
    by Sofi, Francesco   Dinu, Monica   Pagliai, Giuditta   Marcucci, Rossella   Casini, Alessandro Published in International journal of food sciences and nutrition (18.08.2017)
    “...Numerous studies have demonstrated a relationship between adherence to Mediterranean diet and prevention of chronic degenerative diseases. The aim of this...”
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  • 12
    Cover Image Journal Article
    Adherence to Mediterranean diet of children living in small Southern Italian villages
    by Grassi, Tiziana   Bagordo, Francesco   Panico, Alessandra   De Giorgi, Mattia   Idolo, Adele   Serio, Francesca   Tumolo, Maria Rosaria   De Donno, Antonella Published in International journal of food sciences and nutrition (18.05.2020)
    “...A cross-sectional study was conducted in the primary schools of five small villages of Salento Peninsula to evaluate the adherence to the Mediterranean Diet...”
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  • 13
    Cover Image Journal Article
    Modelling of avoidance of food additives: a cross country study
    by Szűcs, Viktória   Szabó, Erzsébet   Guerrero, Luis   Tarcea, Monica   Bánáti, Diána Published in International journal of food sciences and nutrition (17.11.2019)
    “...Food additives are strictly regulated and from technological point of view are useful ingredients. However, due to negative media news seeking for sensation,...”
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  • 14
    Cover Image Journal Article
    Effect of various diets on biomarkers of the metabolic syndrome
    by Robberecht, Harry   De Bruyne, Tess   Hermans, Nina Published in International journal of food sciences and nutrition (04.07.2017)
    “...The impact of the normal whole diet in different countries and of special types of diet on the biomarkers of the metabolic syndrome (MetS) is reviewed. Diet...”
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  • 15
    Cover Image Journal Article
    Learn first, practice second approach to increase health professionals' nutrition-related knowledge, attitudes and self-efficacy
    by Santella, Madison E   Hagedorn, Rebecca L   Wattick, Rachel A   Barr, Makenzie L   Horacek, Tanya M   Olfert, Melissa D Published in International journal of food sciences and nutrition (02.04.2020)
    “...Health professionals generally have positive attitudes towards the role of nutrition in medicine, but limited knowledge and low self-efficacy for incorporating...”
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  • 16
    Cover Image Journal Article
    Adherence to a Mediterranean diet by vegetarians and vegans as compared to omnivores
    by Avital, Kerem   Buch, Assaf   Hollander, Idan   Brickner, Tzori   Goldbourt, Uri Published in International journal of food sciences and nutrition (02.04.2020)
    “...To assess adherence to the Mediterranean Diet (MedD) by vegetarians and vegans compared to omnivores, we recruited an internet-based convenience sample of 565,...”
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  • 17
    Cover Image Journal Article
    Association between dietary flavonoids intake and obesity in a cohort of adults living in the Mediterranean area
    by Marranzano, Marina   Ray, Sumantra   Godos, Justyna   Galvano, Fabio Published in International journal of food sciences and nutrition (17.11.2018)
    “...Dietary polyphenols, including flavonoids, are abundantly present in a healthy and balanced diet. Evidence for their role in preventing non-communicable...”
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  • 18
    Cover Image Journal Article
    Factors associated with dietary glycemic index and glycemic load in pregnant women and risk for gestational diabetes mellitus
    by Hasbullah, Farah Yasmin   Mohd Yusof, Barakatun Nisak   Shariff, Zalilah Mohd   Rejali, Zulida   Yong, Heng Yaw   Mitri, Joanna Published in International journal of food sciences and nutrition (18.05.2020)
    “...The risk of gestational diabetes mellitus (GDM) increases during the second trimester of pregnancy. However, the role of dietary glycemic index (GI) and...”
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  • 19
    Cover Image Journal Article
    Nutrient intake in aging infants and toddlers: 3-year follow-up of the Nutrintake study
    by Zuccotti, Gian Vincenzo   Cassatella, Cristina   Morelli, Ambra   Cucugliato, Maria Cristina   Mameli, Chiara   Troiano, Ersilia   Scaglioni, Silvia   Bedogni, Giorgio Published in International journal of food sciences and nutrition (18.05.2020)
    “...We performed a 3-year follow-up of the children enrolled into the Nutrintake Study to evaluate the changes of anthropometry and nutrient intake in aging...”
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  • 20
    Cover Image Journal Article
    Access to health care, nutrition and dietary habits among school-age children living in socio-economic inequality contexts: results from the "ForGood: Sport is Well-Being" programm...
    by Buonomo, Ersilia   Moramarco, Stefania   Tappa, Alessandro   Palmieri, Sandro   Di Michele, Sara   Biondi, Giorgia   Agosti, Giulia   Alessandroni, Claudia   Caredda, Emanuele   Palombi, Leonardo Published in International journal of food sciences and nutrition (02.04.2020)
    “...Social frailty is a warring phenomenon in Europe, negatively impacting children's health and nutrition. We present the results of a social programme...”
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