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  • Your search results: "KNOWLEDGE TRANSFER"
Showing 1 - 20 results of 15,594 for search '"KNOWLEDGE TRANSFER"', query time: 1.16s Narrow search
  • 1
    Cover Image Streaming Video
    SMARK Buoy, CERN KT
    by Fichet, Jacques Herve   Catapano, Paola   Venturi, Valentina
    28.08.2020
    “...Valentina Venturi , SAMRK buoy inventor...”
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  • 2
    Cover Image Streaming Video
    SMARK Buoy, CERN KT
    by Fichet, Jacques Herve   Catapano, Paola   Venturi, Valentina
    10.07.2020
    “...Valentina Venturi , SAMRK buoy inventor...”
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  • 3
    Cover Image Streaming Video
    Production of hydro-alcoholic liquid at CERN’s chemistry lab
    by Fichet, Jacques Herve   Teissandier, Benoit
    10.06.2020
    “...Production of hydro-alcoholic liquid at CERN’s chemistry lab More than 11 000 litres produced at CERN’s chemistry lab (or a CERN chemistry lab, depending on...”
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  • 4
    Cover Image Streaming Video
    CERN Director-General visits the Laboratory’s chemical lab
    by Fichet, Jacques Herve   Teissandier, Benoit
    10.06.2020
    “...Production of hydro-alcoholic liquid at CERN’s chemistry lab More than 11 000 litres produced at CERN’s chemistry lab (or a CERN chemistry lab, depending on...”
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  • 5
    Cover Image Streaming Video
    CERN Director-General visits the Laboratory’s chemical lab
    by Fichet, Jacques Herve   Teissandier, Benoit
    09.06.2020
    “...Production of hydro-alcoholic liquid at CERN’s chemistry lab More than 11 000 litres produced at CERN’s chemistry lab (or a CERN chemistry lab, depending on...”
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  • 6
    Cover Image eBook
    Opposites attract: How to transfer knowledge across different industry domains
    by Bø Lyng, Hilda
    [2020]
    “...Cross-industry innovation introduces a dilemma for the innovation process. On one hand, there is a broad consensus in research that diversity in knowledge...”
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  • 7
    Cover Image Journal Article
    Can Diet Influence the COVID-19 Mortality Rate?
    by Avery, Amanda Published in Kompass Nutrition & Dietetics (01.12.2020)
    “...Reported COVID-19 deaths in Germany are relatively low as compared to many European countries. Among the several explanations proposed, an early and large...”
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  • 8
    Cover Image Journal Article
    What the COVID-19 Pandemic Showed Us: Limited Time Resources as an Important Factor of Diabetes Management
    by Pafili, Zoe Published in Kompass Nutrition & Dietetics (01.12.2020)
    “...COVID-19 related restrictions aimed at curbing the spread of the coronavirus result in changes in daily routines and physical activity which can have a...”
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  • 9
    Cover Image Journal Article
    Challenges in Clinical Nutrition during the COVID-19 Pandemic
    by Katsagoni, Christina N.  Published in Kompass Nutrition & Dietetics (01.12.2020)
    “...The viral epidemic caused by the new Coronavirus SARS-CoV-2 is responsible for the new Coronavirus disease-2019 (Covid-19). Fifteen percent of the Covid-19...”
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  • 10
    Cover Image Journal Article
    Positive Influence of Probiotics on the Gut-Skin Axis
    by Sticherling, Michael Published in Kompass Nutrition & Dietetics (01.12.2020)
    “...The existence of a gut-skin axis is supported by increasing evidence, but its translational potential is not widely recognized. Studies linked inflammatory...”
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  • 11
    Cover Image Journal Article
    Nutritional Therapy in COVID-19 Management
    by Medeiros de Morais, Cecilia Published in Kompass Nutrition & Dietetics (01.12.2020)
    “...This review deals with the relationship among nutrition, the immune system, and coronavirus disease 2019 (COVID-19). The influence of nutrients and bioactive...”
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  • 12
    Cover Image Journal Article
    Effects of COVID-19 Home Confinement on Eating Behaviour and Physical Activity: Results of the ECLB-COVID19 International Online Survey
    by Papaspanos, Nikolaos Published in Kompass Nutrition & Dietetics (01.12.2020)
    “...Background: Public health recommendations and governmental measures during the COVID-19 pandemic have resulted in numerous restrictions on daily living...”
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  • 13
    Cover Image Journal Article
    Overcoming Stickiness: How the Timing of Knowledge Transfer Methods Affects Transfer Difficulty
    by Szulanski, Gabriel   Ringov, Dimo   Jensen, Robert J Published in Organization science (Providence, R.I.) (01.04.2016)
    “...Knowledge transfer can be facilitated through the judicious timing of transfer methods. Yet, extant research has neglected the impact of the timing of transfer...”
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  • 14
    Cover Image Journal Article
    The Strength of Weak Ties You Can Trust: The Mediating Role of Trust in Effective Knowledge Transfer
    by Levin, Daniel Z   Cross, Rob Published in Management science (01.11.2004)
    “...Research has demonstrated that relationships are critical to knowledge creation and transfer, yet findings have been mixed regarding the importance of...”
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  • 15
    Cover Image Journal Article
    Identifying key factors affecting transnational knowledge transfer
    by Duan, Yanqing   Nie, Wanyan   Coakes, Elayne Published in Information & management (2010)
    “...We wished to further understand Transnational Knowledge Transfer (TKT) in a not-for-profit context. To accomplish this, we explored, verified, and mapped out...”
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  • 16
    Cover Image Journal Article
    Repatriates and reverse knowledge transfer in MNCs
    by Sanchez-Vidal, Maria Eugenia   Sanz-Valle, Raquel   Barba-Aragon, Maria Isabel Published in International journal of human resource management (31.05.2018)
    “...There is widely held assumption that knowledge is one of the most important drivers of firm's performance. Multinational companies (MNCs) have the potential...”
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  • 17
    Cover Image Streaming Video
    CERN Directror-General, visits the Laboratory’s chemical lab
    by Fichet, Jacques Herve   Teissandier, Benoit
    12.06.2020
    “...Production of hydro-alcoholic liquid at CERN’s chemistry lab More than 11 000 litres produced at CERN’s chemistry lab (or a CERN chemistry lab, depending on...”
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  • 18
    Cover Image Streaming Video
    Production of hydro-alcoholic liquid at CERN’s chemistry lab
    by Fichet, Jacques Herve   Teissandier, Benoit
    11.06.2020
    “...Explanation of the production of hydro-alcoholic liquid at CERN’s chemistry lab . More than 11 000 litres produced at CERN’s chemistry lab (or a CERN chemistry...”
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  • 19
    Cover Image Journal Article
    Changes to university IPR regulations in Europe and the impact on academic patenting
    by Geuna, Aldo   Rossi, Federica Published in Research policy (2011)
    “...► The article identifies a typology of changes in national university IPR regulations in Europe, suggesting that the landscape remains extremely varied,...”
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  • 20
    Cover Image Journal Article
    How servant leadership nurtures knowledge sharing: the mediating role of public service motivation
    by Tuan, Luu Trong
    edited by Lars Tummers ,Prof Stephen Teo ,Pro, Dr
    Published in The International journal of public sector management (11.01.2016)
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