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1by Caillavet, France Fadhuile, Adélaïde Nichèle, Véronique Published in Ecological economics (01.09.2019)“...A carbon tax on food could contribute to emissions mitigation and act as a strong signal to economic actors. However, tax regressivity is a major disadvantage...”
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2by Olivier Allais Patrice Bertail Véronique Nichèle Published in American journal of agricultural economics (01.01.2010)“...This article assesses the effects of a "fat tax" on the nutrients purchased by French households across different income groups. This is done by making a...”
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3by Caillavet, France Darmon, Nicole Létoile, Flavie Nichèle, Véronique Published in European journal of clinical nutrition (01.02.2018)“...The rise of nutrition-related diseases in developed countries prompts investigation into the role played by changing food patterns. Our aim was to observe...”
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4by Caillavet, France Darmon, Nicole Létoile, Flavie Nichèle, Véronique Published in Economie & statistique (17.04.2020)“...Socioeconomic inequalities affect all areas of consumption. Disparities in food consumption have nutritional consequences that may contribute to social...”
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5“...To investigate the roles of socio-economic characteristics and lifestyle in obesity and mental health jointly and interaction between the two for adults in...”
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6by Caillavet, France Fadhuile, Adélaïde Nichèle, Véronique Published in European review of agricultural economics (01.09.2016)“...This article examines the impact of a consumption tax on environmentally unfriendly animal-based foods. It focuses on three dimensions: environmental...”
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7by Monier, Sylvette Hassan, Daniel Nichèle, Véronique Simioni, Michel Published in Journal of Agricultural & Food Industrial Organization (04.12.2009)“...Abstract This research addresses two important issues for the future expansion of organic consumption in France. The first one is related to knowing whether...”
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8by Bertail, Patrice Caillavet, France Nichele, Veronique Published in Applied economics (01.12.1999)“...This article deals with home-made food. The consumption of such specific goods involves an important null consumption issue. A two-step procedure is used to...”
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9by Allais, Olivier Nichèle, Véronique Published in European review of agricultural economics (01.12.2007)“...Summary A time-varying coefficient demand system, the Markov switching almost ideal demand model, is proposed to shed new light on change over time in the...”
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12“...This paper assesses the consequences of two reforms of the French indirect taxation system: a VAT harmonization which is close to initial EC proposals and a...”
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13by CAILLAVET, F NICHELE, V ROBIN, J.-M Published in European review of agricultural economics (01.01.1998)“...The purpose of this paper is to study the trade-off between purchases and home production of food. We develop a simple household production model which...”
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14by Nichèle, Véronique Andrieu, Élise Boizot-Szantai, Christine Caillavet, France Darmon, Nicole Published in Cahiers de nutrition et de diététique (01.06.2008)“...Nous décrivons l’évolution de la consommation alimentaire en France au cours des trois dernières décennies à partir de données représentatives des ménages. De...”
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15by Nichèle, Véronique Published in Cahiers de nutrition et de diététique (01.09.2012)“...Cet article est consacré à l’étude de l’évolution récente de la composition nutritionnelle dans le secteur des céréales pour le petit déjeuner (CPPD). On y...”
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16“...[eng] Household production and garden trade-off between home production and vegetables purchases . This paper studies the trade-off between vegetables...”
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17“...Cet article étudie l'arbitrage entre les achats et l'autocon- sommation de légumes à partir de l'Enquête sur la Consommation Alimentaire 1991 de l'INSEE. Le...”
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18“...Th. 3e cycle--Sci. écon.--Toulouse 1, 1988...”
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