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  • Your search results: "PREFERENCES"
Showing 1 - 20 results of 281,506 for search '"PREFERENCES"', query time: 1.27s Narrow search
  • 1
    Cover Image Book
    Discrete choice theory of product differentiation
    by Anderson, Simon P   Palma, André ¬de   Thisse, Jacques-François
    1992
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  • 2
    Cover Image Book
    Discrete choice methods with simulation
    by Train, Kenneth
    2003
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  • 3
    Cover Image Book
    Discrete choice methods with simulation
    2. ed.
    by Train, Kenneth
    2009
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  • 4
    Cover Image Book
    Experimental auctions: methods and applications in economic and marketing research
    by Lusk, Jayson L   Shogren, Jason F
    2007
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  • 5
    Cover Image Book
    Information, incentives and the economics of control
    by Archibald, George C
    1992
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  • 6
    Cover Image Book
    The foundations of Paul Samuelson's revealed preference theory: a study by the method of rational reconstruction
    by Wong, Stanley
    1978
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  • 7
    Cover Image eBook
    Discrete Choice Methods with Simulation
    1. publ.
    by Train, Kenneth E
    13.01.2003
    “...This book describes the new generation of discrete choice methods, focusing on the many advances that are made possible by simulation. Researchers use these...”
    available in Bonn?
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  • 8
    Cover Image Book
    Food choice and the consumer
    1. ed.

    edited by Marshall, David William ¬[Hrsg.]

    1995
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  • 9
    Cover Image Book
    Kauf- und Absatzentscheidungen der Verbraucher und Unternehmer: Bestimmungsfaktoren ihres Marktverhaltens als Grundlage für die marktorientierte Unternehmensführung
    by Haunß, Peter
    1973
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  • 10
    Cover Image Book
    The theory of choice: a critical guide
    Reprint.
    related   Heap, Shaun Hargreaves

    1998
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    also available:
    Exemplare Uni Bonn from 1992
  • 11
    Cover Image Book
    Eating her curries and kway: a cultural history of food in Singapore
    by Tarulevicz, Nicole
    2013
    “..."While eating is a universal experience, for Singaporeans it carries strong everyday and national connotations. The popular Singaporean-English phrase "Die die...”
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  • 12
    Cover Image Book
    Consumer acceptance of genetically modified foods

    edited by Evenson, Robert E. ¬[Hrsg.]

    2004
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  • 13
    Cover Image eBook
    Mouthfeel: How Texture Makes Taste
    by Mouritsen, Ole
    [2017]
    “...Why is chocolate melting on the tongue such a decadent sensation? Why do we love crunching on bacon? Why is fizz-less soda such a disappointment to drink, and...”
    Fulltext
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  • 14
    Cover Image eBook
    Perspectives on consumer choice: from behavior to action, from action to agency
    by Foxall, Gordon R
    [2016]
    Fulltext
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  • 15
    Cover Image eBook
    Notes On The Theory Of Choice
    by Kreps, David
    1988
    “...In this book, Professor Kreps presents a first course on the basic models of choice theory that underlie much of economic theory. This course, taught for...”
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  • 16
    Cover Image eBook
    Cultures of Milk: The Biology and Meaning of Dairy Products in the United States and India
    by Wiley, Andrea S
    [2014]
    “...Milk is the only food mammals produce naturally to feed their offspring. The human species is the only one that takes milk from other animals and consumes it...”
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  • 17
    Cover Image eBook
    Migrant Marketplaces: Food and Italians in North and South America
    by ELIZABETH ZANONI
    21.03.2018
    “...Italian immigrants to the United States and Argentina hungered for the products of home. Merchants imported Italian cheese, wine, olive oil, and other...”
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  • 18
    Cover Image Book
    Ancestral appetites: food in prehistory
    by Gremillion, Kristen J
    2011
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  • 19
    Cover Image Book
    Revealed preference theory
    by Chambers, Christopher P   Echenique, Federico
    2016
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  • 20
    Cover Image Book
    The kitchen, food, and cooking in Reformation Germany
    by Bach, Volker
    [2016]
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